Beet & Mixed Beans Salad

Mixed Beans Salad

Ingredients:

• Wholegrain or gluten-free bread, 100 g

• Mixed beans, drained and rinsed,150 g

• Walnuts, chopped, 2 tbsp.

• Olive oil, 1 tbsp.

• Lemon juice, 1 tbsp.

• Beetroot, 1 medium, grated

• Cucumber, 5 cm, grated

• Green bell pepper, 1/4 – 1/2

• Fresh dill / fresh parsley or both, 2-3 tbsp.

Instructions:

Mix drained beans, grated beetroot, grated cucumber, chopped green bell pepper, and herbs. Add olive oil, lemon juice, and chopped walnuts. Toss well and serve with wholegrain or gluten-free bread. You can toast the bread.

Bon appétit! ❤️