Mango Lassi

Mango Lassi

Ingredients:

• Mango, 1 half

• Lemon juice, 1 tbsp.

• (Lactose-free) plain yoghurt OR vegan yogurt, 125 ml

• (Lactose-free) milk OR plant-based milk, 75 ml

Instructions:

In a blender, combine the diced mango, lemon juice, yogurt and milk.

Blend until smooth and creamy.

Garnish with fresh mint leaves.